Fipronil in hens’ eggs

: Published: 23 January 2018

As mentioned in our AGROLAB RADAR „breaking news“ edition, we offer the determination in eggs and egg products fast, reliable and for a good price for residues of this insecticide.

If you like to receive more background information and risk assessment please refer to the portals of your local governmental bodies e.g. the Dutch NVWA. In Germany it is the BfR.

We assume that, just because of the huge amount of eggs that came from the breeders in the focus, a certain volume has been already marketed and cannot be recalled anymore. Contaminated eggs might have entered into the production of egg products. Therefore we kindly recommend to check food with known typically high content of eggs e.g. mayonnaise, deli salads, icecream and fresh egg pasta for Fipronil residues at least at random.

Read News:

Fipronil residues in eggs (07/2017)

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