Change of Maximum Residue Level (MRL)

: Published: 09 April 2022

Up-to-date information on changes to MRLs for fruit and vegetables will be compiled here following their publication. However, we do not announce any EU projects of this kind.

Active	Culture	previously	new	from	Ref.
		mg/kg	mg/kg
Azoxystrobin CAS-No. 131860-33-8 Fungicide	0163030 Mangoes	0,3	4	04/14/22	1) https://eur-lex.europa.eu/
Benzovindiflupyr CAS-No1072957-71-1 Fungicide	0220040 Spring onions / green onions / Welsh onions	0,01	0,09
	0250000 Leaf vegetables, herbs and edible flowers	0,02	1
	0270060 Leeks	0,01	0,09
Cyantraniliprol CAS-No. 736994-63-1 Insecticide	0161030 Table olivens	1,5	3
Cyflufenamide (sum) CAS-No.180409-60-3 Fungicide	0153010 Black berries	0,01	0,07
Cyflufenamide (sum) CAS-No.180409-60-3 Fungicide	0153030 Raspberries (red, yellow)	0,01	0,07
Emamectin CAS-No. 119791-41-2 Insecticide	0140010 Apricots	0,02	0,05
	0140020 Cherries (sweet)	0,01	0,04
	0252000 Spinach & similar leaves	0,01	0,2
	0252010 Spinach	0,01	0,2
	0252020 Purslanes	0,01	0,2
	0252030 Chards / beet leaves	0,01	0,2
	0252990 Others	0,01	0,2
Propiquinazid CAS-No. 189278-12-4 Fungicide	0154010 Blueberries		1,5
Propiquinazid CAS-No. 189278-12-4 Fungicide	0154020 Cranberries		1,5

Other active substances for use in the fruit and vegetable sector listed in the regulation concern acetic acid, maltodextrin and sulphur lime, for which there will no longer be any limit values in future.

Link: https://eur-lex.europa.eu/

Author: Dr. Frank Mörsberger

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